Filter…
Showing
of items
European Pears
Loading...
Loading...
Loading...
Pyrus communis Fall. Medium-large pear with yellowish skin and a slight reddish blush. A superior dessert pear. Highly ornamental tree. Z3/4.
read more
Loading...
Pyrus communis Winter. Intensely sweet highly aromatic tender storage pear; possibly the best eating of all winter pears. Similar to Seckel. Keeps extremely well. Z4.
read more
Loading...
Pyrus communis Late Summer-Early Fall. Large fruit is buttery, tender and very juicy. Productive vigorous trees are hardy and disease resistant. Z5.
read more
Loading...
Pyrus communis Mid-Late Summer. Very high-quality dessert pear. Juicy, sugary, aromatic flesh. Productive vigorous grower. Z4.
read more
Loading...
Pyrus communis Summer. Very tasty soft-fleshed dessert pear. The earliest-ripening variety we know. Does not keep, enjoy it while it’s here. Z4.
read more
Loading...
Pyrus communis Late Fall-Winter. Frankendorf, Germany. Coarse flesh, good flavor. Great storage pear. Can keep until April in the root cellar. Z4.
read more
Loading...
Pyrus communis Fall. Medium-sized fruit with blemish-free skin. Buttery juicy flesh with some grain & grit. Vigorous, productive, upright trees hardy & long lived. Z4.
read more
Loading...
Loading...
Loading...
Loading...
Loading...
Pyrus communis Midsummer. Sweet dessert and canning pear. Eat them fresh, can them in quarters, and juice the rest. Fireblight-free. Z3.
read more
Loading...
European Pears
Although some pears appear to be self-pollinating, we recommend a second variety for pollination. Bloom dates for all varieties are similar. Plant 15–20' apart. For 2024, European Pears and Perry Pears are on OHxF97 or a similar rootstock.
For more info:
About Pears