Magic Manna Flour Corn - Organic

×

Magic Manna Flour Corn - Organic

Zea mays
(85 days) Open-pollinated. This superior flour corn from the eminent breeder Carol Deppe shares the hardiness, earliness and vigor of Painted Mountain, from which it was derived. Ears, 8" long with 8–12 rows, are solid-colored and can be sorted for use based on kernel color: Pancake White, Parching Red, Parching Starburst and Brown Gravy. The white makes the best breads, cakes, pancakes and other sweet baked goods. The red and starburst are best for parching. The brown and starburst make great gravies and savory cornbreads. You’ll find recipes in Carol’s book The Resilient Gardener. Try them and let us know your favorites! Breeder Royalties. Independent Breeder. OSSI. NEW!
OGThis item is certified organic


686 Magic Manna - Organic
Item Discounted
From
Quantity
A: 1oz for $5.65   
not available yet, check back later
B: 8oz for $25.00   
not available yet, check back later
C: 1lb for $39.00   
not available yet, check back later
D: 5lb for $160.00   
not available yet, check back later
E: 10lb for $308.00   
not available yet, check back later
This item is currently unavailable.
Would you like us to e-mail you when it's back in stock?

Additional Information

Flint and Flour Corn

Average 100-160 seeds/oz. All open-pollinated. Days to maturity are for dry stage.

Knäckebröd

In Sweden, Knäckebröd is a crisp bread (cracker) made from rye. This cornmeal variation with seeds is delicious!

1 cup cornmeal
13 cup raw sunflower seeds
¼ cup pumpkin seeds
¼ cup sesame seeds
¼ cup flax seeds
¼ cup olive oil

  1. Heat 1¼ cups of water to boiling.
  2. Mix the dry ingredients together, then add the boiling water along with the olive oil. Mix to form a soft dough.
  3. Cover two regular cookie sheets with parchment paper. Divide the dough, and with your hand in a plastic bag or plastic wrap, press out the dough in a very thin sheet.
  4. Sprinkle with coarse salt. Score for easier portioning.
  5. Bake in a low oven (300-305°) for one hour. Break apart.

—recipe from customer Betsy Erickson, Tustin, Michigan

Corn

  • About 85–200 seeds/oz. Seeds per packet vary.
    • Open-pollinated selections average 100 seeds/oz
    • Normal sugary varieties 140 seeds/oz
    • SE cultivars with shrunken seeds 150-160 seeds/oz
  • Days to maturity are from emergence after direct sowing; for transplants, subtract 20 days.

Culture: Untreated sweet corn seed will not germinate in cold wet soil. Please be patient and wait till soil warms to at least 60° before sowing, or start seedlings indoors and transplant at 3–6" before taproots take off. Minimum soil temperature 55°, optimal temperature range 65–85°. Tender, will not survive frost. Heavy nitrogen requirements.

Germination Testing

For the latest results of our germination tests, please see the germination page.

Our Seeds are Non-GMO

Non GMO

All of our seeds are non-GMO, and free of neonicotinoids and fungicides. Fedco is one of the original companies to sign the Safe Seed Pledge.