Butternut
Butternut group
Culture: Butternuts should be started indoors to mature in our climate.
Butternut was introduced in 1936 by Joseph Breck and Sons of Boston, out of Canada Crookneck, an 1800s variety. The best keepers and the squash of choice in Zones 6 and south because of their relative resistance to the squash vine borers that torment other species. Butternuts contain 30% more vitamin A than hubbards and 80% more than acorns.
See also: Cheese Pumpkin.