Buttercup

ships year-round
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ships year-round
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ships year-round
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ships year-round
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Buttercup group

About 150 seeds/oz. ⅛ oz packet sows 7 hills.

Buttercup squashes, the main type grown in the Northeast, account for about 19% of New England winter squash sales. Fat round stems turn corky and woody when the squash is ripe; green in the stem signifies immature fruit. Classic buttercups have squared-off shoulders, not round, and a protuding cup on the blossom end.