From early May through October 31, items shipping from our garden seeds warehouse ship twice a week, usually Tuesday and Thursday. For quickest turnaround time order online by noon Monday or Wednesday.
Items shipping from our growing supplies warehouse take 7-10 business days to process.
Phaseolus vulgaris (60 days shell, 85 days dry) Open-pollinated. A versatile variety, excellent both as a shell and a dry bean. Plants benefit...
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Phaseolus vulgaris (60 days shell, 85 days dry) Open-pollinated. Similar in shape, color and taste to baby limas, except much easier to grow in our climate and sweeter with a buttery texture. Excellent both as a shell and a dry bean.
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Phaseolus vulgaris (86 days) Open-pollinated. Richly flavored heirloom brown baking bean that is well adapted to our cool climate. Golden-tan seed.
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Phaseolus vulgaris (86 days) Open-pollinated. Richly flavored heirloom brown baking bean that is well adapted to our cool climate. Golden-tan seed.
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Phaseolus vulgaris (106 days) Open-pollinated. Large speckled tan beans with good yields, even in stressful conditions. Creamy texture for great comfort food.
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Phaseolus vulgaris (70 days shell, 90 days dry) Open-pollinated. White Cannellini bean. 5-6" short fat pods contain 5 plump seeds. Excellent flavor.
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Phaseolus vulgaris (89 days) Open-pollinated. Large white kidney bean with red-brown soldier-like figures on the eye. Popular New England bean.
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Glycine max (83 days) Open-pollinated. Large beans with exceptional soybean flavor when eaten fresh. 2' compact plants are great for small gardens.
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Glycine max (91 days) Open-pollinated. Vigorous thigh-high vines make early concentrated sets of light green pods, averaging two beans per pod.
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Monarda didyma Open-pollinated. Perennial to Zone 3. Bushy clumping 30", bears 1-2 whorls of red tubular flowers on each stem from mid to late summer.
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Monarda punctata Open-pollinated. A whimsical beauty with complex blossoms and many culinary and medicinal uses. Its oregano-like aroma and flavor is lovely for tea and seasoning.
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Beta vulgaris (55 days) Open-pollinated. Round rose-gold beet. Zoned white-yellow raw interior cooks to light orange. Short light green tops with gold stems and veins.
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Beta vulgaris (60 days) Open-pollinated. Grown for greens, not roots. Large glossy reddish-purple leaves. Holds quality in summer but best in fall and under winter cover.
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Beta vulgaris (60 days) Open-pollinated. Grown for greens, not roots. Large glossy reddish-purple leaves. Holds quality in summer but best in fall and under winter cover.
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Beta vulgaris (55 days) Open-pollinated. Selection from heirloom. Light red exterior; interior rings of pink and white. Green tops. Exceptional sweetness.
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Beta vulgaris (60 days) Open-pollinated. Heirloom. Uniform globular smooth red beet. Tender interior with deep red flesh. A favorite of home gardeners and canners.
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Beta vulgaris (48 days) Open-pollinated. From 1911, beloved by commercial growers and home gardeners. Early beet greens and bunching beets. Quick cold soil emergence. Attractive purple tops.
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Beta vulgaris (48 days) Open-pollinated. From 1911, beloved by commercial growers and home gardeners. Early beet greens and bunching beets. Quick cold soil emergence. Attractive purple tops.
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Beta vulgaris (55 days) Open-pollinated. Vibrantly golden beets, sweet and delicious. Elongated pyramid shape with no green shoulders. Greens also delicious!
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Beta vulgaris (54 days) Open-pollinated. Gold beet with Lutz shape, size and mild sweet flavor. Green tops with some golden stem. Golden orange roots with orange shoulders.
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Beta vulgaris (53 days baby; 85 days full size) F-1 hybrid. Baby bunching beet or full-size storage beet. Smooth dark red roots with excellent sweet flavor.
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Beta vulgaris (60 days) Open-pollinated. Heirloom, also known as Winter Keeper. The best winter storage beet. Glossy green tops with no purple.
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Brassica oleracea (botrytis group) (75 days) F-1 hybrid. Dark green large heads with medium-fine bead. Heat-tolerant in spring and summer, also good for fall harvests.
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Brassica oleracea (botrytis group) (62 days) F-1 hybrid. Consistent 6–8" high-domed heads with gorgeous blue-green beads. Resilient variety developed for growers in the Northeast.
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Brassica oleracea (botrytis group) (85 days) F-1 hybrid. Consistent yields of exceptionally tender, high-quality blue-green domed 8” heads with rather large beads. Tolerates some heat.
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Brassica oleracea (botrytis group) (90 days) F-1 hybrid. Late-summer to fall, delivers a dark green semi-domed 6-8" head with medium-small tight bead. Abundant side shoots, good heat tolerance.
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Brassica oleracea (botrytis group) (91 days) F-1 hybrid. Large plants set uniform medium-green 8" domed heads with medium-tight bead. Very few side shoots. Reliable production even under stress.
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Brassica oleracea (botrytis group) (72 days) F-1 hybrid. Large broad purple heads, or wait for open floret stick-type stems. Easy to harvest from tall bushy plants.
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Brassica oleracea (botrytis group) (94 days) F-1 hybrid. Large deep green heads are finely beaded, high domed with no lobing. Amazing resilience and crazy-weather tolerance.
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Brassica oleracea (botrytis group) (71 days) Open-pollinated. Mild sweet heads, at 4–5" across, are intermediate between non-heading Piracicaba’s...
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