Lingonberries

ships in spring
Erntedank
Lingonberry Plants

Vaccinium vitis-idaea Up to 12" tall. Collected from a wild German heath. Produces heavy yields of small- or medium-sized berries. Z2. read more
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ships in spring
Erntesegen
Lingonberry Plants

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Vaccinium vitis-idaea 12-15". Collected from a wild German heath. High-yielding upright plant produces very large berries. Z2. read more
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ships in spring
Linnea
Lingonberry Plants

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Vaccinium vitis-idaea 5-9". Newer cultivar selected from an open-pollinated seedling of Sanna, a wild strain. Strong producer of medium-sized berries. Z2. read more
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ships in spring
Magenta
Lingonberry Plants

Vaccinium vitis-idaea 12-15". Vigorous cultivar produces large purplish-red berries. Selected for high yields. Z2. read more
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ships in spring
Red Sunset
Lingonberry Plants

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Vaccinium vitis-idaea 8-15". Medium-to-large firm flavorful berries. Considered one of the most vigorous cultivars. Z2. read more
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ships in spring
Regal
Lingonberry Plants

Vaccinium vitis-idaea 4-8". From open-pollinated seed collected in southwest Finland. Produces firm small-to-medium berries with good flavor. May bloom twice in one season. Z2. read more
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ships in spring
Ruby
Lingonberry Plants

Vaccinium vitis-idaea 12". Medium-sized light red berries. Moderately vigorous with lots of spreading rhizomes. Z2. read more
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ships in spring
Sussi
Lingonberry Plants

Vaccinium vitis-idaea 4-8". Moderate yields of medium-to-large berries. Great pollinator for other varieties. Z2. read more
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Lingonberry Vaccinium vitis-idaea

Also called Foxberry, Cowberry, Mountain Cranberry. Vigorous shallow-rooted spreading groundcover is related to blueberries and cranberries. Bright red glossy nutritious fruits are wicked tart until dead ripe, then have excellent flavor, richer and less astringent than cranberries. Can be eaten fresh but primarily used in sauces, jams, syrups, fruit leathers, juices and wines. Stores up to 2 months in the fridge. Small shiny dark green foliage is quite lovely. Adorable tiny bell-shaped white flowers in spring attract a plethora of pollinators. Extremely popular in Scandinavia and now catching on in the U.S. Ripen in late summer but are best after a frost. Can produce 1–2 lb per plant for up to 20 years.

Native to circumpolar boreal forests. Incredibly tough and very hardy.