Freehand Sharpener for Knives and Scissors

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Freehand Sharpener for Knives and Scissors

Composite steel blade with two precision edges. Suitable for righties or lefties. Depending on the angle of the bevel from the manufacturer, hold the sharpener at a 20–40° angle to your knife or scissor blade with the blade tip pointing away from you, and slide the sharpener along the length of the blade with light pressure, for 5-10 strokes. That’s all it takes.

Scissors and Felco grafting knives are single-bevel: sharpen only the beveled face of the blade. If you are a beginner, we recommend either our single-bevel or double-bevel Sharpener for Dummies, depending on the tool(s) you need to sharpen. Manufactured in Switzerland.



9061 Freehand Sharpener for Knives and Scissors

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