AmaRosa - Organic

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fingerling, red skin, red flesh These plants cranked out such monster tubers we felt funny charging fingerling prices at market. Classically plump fingerling shape with smooth red skin and creamy red flesh with excellent color retention, AmaRosa made the grade for high yields, and they’re tasty as heck. Leave the skins on when cooking, as they have a high Vitamin C and mineral content.

Good keepers and good sellers. Scab resistant, and also some resistance to late blight. PVP. ① ②

ships in spring

This item is certified organic

7021 AmaRosa - Organic

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Shipping Information

For orders placed by February 21, 2025, this item will ship on our regular shipping schedule, starting in late March with the warmest states and finishing by early May. Orders placed after February 21, 2025 will be shipped later, and in the order in which they were received. We cannot ship this item any earlier; we regret that we cannot honor any requests to do so.

Additional Information

Fingerling Seed Potatoes

Solanum tuberosum
Fingerlings are long and thin, shaped like small fish or maybe even fingers, displaying various skin and flesh colors. Fingerlings are often prolific and disease-resistant. Though mostly late maturing, the plants set heavily and small ones can be harvested early. Chefs, market farmers and home gardeners find these beautiful potatoes have unequaled culinary qualities and flavor.

Seed Potatoes Solanum tuberosum

One pound of seed will usually plant 5–8 row feet, depending on the variety; 10# will usually plant 50 row feet.

Early potatoes mature in 65-80 days.
Midseason potatoes mature in 80-90 days
Late potatoes mature in more than 90 days

See Growing Potatoes for more information.